No. 01
Jollof Rice
Smoky, red, served by the spoon
Our everyday jollof, cooked fresh each morning. Pair it with fried rice, coconut rice or village rice.
Kitchen & Bakery — Est. 2018
GLS Kitchen & Bakery.
Nigerian cooking from a proper kitchen, and a bakery that starts before sunrise. Order for tonight — or for the whole party.
01
The House of GLS
Since 2018, GLS has fed birthdays, Sunday lunches, office mornings and owambe Saturdays. A kitchen that cooks the way home does — and a bakery that bakes like it means it.
- 01
Kitchen
Nigerian classics, cooked to order and packed hot.
- 02
Bakery
Breads, pastries and celebration cakes, out of the oven daily.
- 03
Events
Small chops, trays and catering for the whole guest list.
02
From the pot & the grill.
Four plates people drive across town for. The rest of the menu is waiting at the end.
No. 02
Sausage Shawarma
Single or double, wrapped hot
Loaded wraps with sausage, cabbage and cream, rolled and toasted to order.
No. 03
Special Pizza
Baked fresh, worth the 45 minutes
Beef, chicken or our loaded special, baked to order in small and large.
No. 04
Village Rice
One pot, local taste
Delicious single-pot village rice with a tasty garnish, alongside ofada rice and porridges.
03
The Kitchen
Cooked the long way.
- 01
Market, early
Peppers, tomatoes, fish and greens come in fresh every day. If it isn’t right, it doesn’t come in.
- 02
Slow over heat
Stews are fried down until the oil rises. Jollof takes its smoke from the base of the pot. Nothing here is hurried.
- 03
Finished to order
Every plate and pack is portioned when you order, so it reaches you the way it left the stove.
04
The Bakery
Out of the oven, into your hands.
Croissants laminated by hand. Agege loaves the way they should be. Celebration cakes made to order — tell us the day, and we’ll take care of the rest.
Pre-order a cake
06
Come hungry.
Our branches
More GLS kitchens are on the way.
- Open now Poka Our first kitchen & bakery
- Coming soon Odoshola Our new branch, opening soon
Opening hours
- Mon – Sat
- 9:30 – 21:00
- Sunday
- 10:00 – 21:00
Catering, birthdays, office trays — tell us the headcount and we’ll build the menu.
Plan an event